Treatment of stomach acid | Treatment of stomach acidity

Treatment of stomach acid | Treatment of stomach acidity

Treatment of stomach acid

  Treatment of stomach acid And Home Remedies For Acidity


 Treatment of stomach acid One very important thing is that if you have heartburn for a few days...

 or weeks instead of a long period of time, 

or if you feel gas,

 burning or vomiting after eating,

 then it is not a big problem for him at all. Natural treatment is available without any side effects. 

You can overcome your problem with only 15 to 200 days of use of "Chitosan and Spirulina". 

And follow these few measures.

 

Treatment of stomach acid

1. Temporarily remove the red chillies from the curry and use black chillies in moderation 

2. Avoid outside food completely. Use simple and light household food.

 3. Get rid of cold drinks (bottles), cigarettes and hakka.


4. Along with this, temporarily abstain from food rich in milk, egg, meat or fatty pepper, because to digest them, the stomach has to release a lot of HCL acid, which is more than the normal amount and this is the continuous excess of the same amount then causes gas, burning, vomiting and pressure on the chest.

 5. Make it a habit to drink water first thing in the morning on an empty stomach and then drink water before meals and eat salad with every meal as much as possible. Try it. Instead of parathas and chopri roti, have dry roti and dhi (yogurt) for breakfast.

Treatment of stomach acid


6. If you eat two meals on an empty stomach, divide it into three to four portions instead of two. 

The less food that goes into the stomach, the more easily the stomach can digest the food and the less acid will be produced.

 7. If your mouth smells bad in the morning and the irritation from your stomach reaches your throat, then use two to three pillows under your head while sleeping at night, so that your head is higher than your torso. If you take these two supplements and follow these precautions for a few days, you can 100% control your stomach acidity.

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